A single destination for timely, editor-curated robotics news from around the world.
José António Bernardo, R&D project manager at ABMI Groupe, discusses the transition from laboratory to real-world applications in robotics, AI, and embedded systems. He emphasizes that a robot's performance is not defined by demonstration quality but by its reliability, repeatability, and safety in...
Chef Robotics has developed a robotic system aimed at high-mix food preparation, highlighting the complexities of manipulating food. The company noted that food presents unique challenges due to its deformable nature, varying weights, and sensitivity to temperature, which complicates automation effo...
Chef Robotics has announced the development of a bi-manual physical AI system aimed at enhancing food assembly tasks on prep tables, such as burger and burrito preparation. This innovative system, which is set to launch on May 19, 2026, will cater to various sectors including ghost kitchens, fast-ca...
A technology company has developed a system utilizing physical artificial intelligence to automate various tasks. This innovative approach relies on models that have been trained using real-world production data, allowing for enhanced efficiency and accuracy in operations. The initiative aims to str...
Chef Robotics has announced an expansion into component assembly for consumer packaged goods (CPG) manufacturing, enabling automation of secondary packaging and kitting processes. This development, revealed on May 11, 2026, allows Chef robots to efficiently handle a variety of items, including sauce...
A new application has been developed to streamline the packaging process for various baked goods, including burger buns, chocolate chip cookies, biscotti, butter cookies, biscuits, fortune cookies, granola bars, rusks, and shortbreads. This innovative technology automates the placement of these prod...
A new application has been developed to streamline the packaging process for various baked goods, including burger buns, chocolate chip cookies, biscotti, butter cookies, biscuits, fortune cookies, granola bars, rusks, and shortbreads. This innovative technology automates the placement of these prod...
A new application has been developed to streamline the packaging process for fresh produce, including items like oranges, apples, and pears, which are placed into clamshell packages and snack boxes. Additionally, the application efficiently portions scoopable produce, such as corn and peas, into tra...
A leading company in food robotics has announced that it now possesses the largest dataset of in-production deformable material training data among all physical AI firms. This significant achievement comes as the company continues to advance its technology, enhancing the capabilities of its robotic...
RSF defines a common language for robot service capability, lifecycle operations, certification pathways, and service-provider networks.
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